Document
false0001517175 0001517175 2020-05-06 2020-05-06 0001517175 chef:PreferredStockPurchaseRightsMember 2020-05-06 2020-05-06 0001517175 us-gaap:CommonClassAMember 2020-05-06 2020-05-06


UNITED STATES
SECURITIES AND EXCHANGE COMMISSION
Washington, D.C. 20549
______________________
 
FORM 8-K
 
CURRENT REPORT
Pursuant to Section 13 or 15(d) of the
Securities Exchange Act of 1934
 
Date of Report (Date of earliest event reported): May 6, 2020
 
THE CHEFS’ WAREHOUSE, INC.
(Exact name of registrant as specified in its charter)
 
Delaware
001-35249
20-3031526
(State or Other Jurisdiction
of Incorporation)
(Commission
File Number)
(I.R.S. Employer Identification No.)
 
100 East Ridge Road
Ridgefield, Connecticut 06877
(Address of principal executive offices)
 
Registrant’s telephone number, including area code: (203) 894-1345
Not Applicable
(Former name or former address, if changed since last report)
 
Check the appropriate box below if the Form 8-K filing is intended to simultaneously satisfy the filing obligation of the registrant under any of the following provisions:
 
  Written communications pursuant to Rule 425 under the Securities Act (17 CFR 230.425)
 
  Soliciting material pursuant to Rule 14a-12 under the Exchange Act (17 CFR 240.14a-12)
 
  Pre-commencement communications pursuant to Rule 14d-2(b) under the Exchange Act (17 CFR 240.14d-2(b))
 
  Pre-commencement communications pursuant to Rule 13e-4(c) under the Exchange Act (17 CFR 240.13e-4(c))
 
Securities registered pursuant to Section 12(b) of the Act:
Title of each class
Trading Symbol(s)
Name of each exchange on which registered
Common Stock, par value $0.01
CHEF
The NASDAQ Stock Market LLC
Preferred Stock Purchase Rights
CHEF
The NASDAQ Stock Market LLC
Indicate by check mark whether the registrant is an emerging growth company as defined in Rule 405 of the Securities Act of 1933 (§ 230.405 of this chapter) or Rule 12b-2 of the Securities Exchange Act of 1934 (§ 240.12b-2 of this chapter).

Emerging growth company  

If an emerging growth company, indicate by check mark if the registrant has elected not to use the extended transition period for complying with any new or revised financial accounting standards provided pursuant to Section 13(a) of the Exchange Act.  






Item 2.02.
Results of Operations and Financial Condition.
 
In a press release dated May 6, 2020 (the “Press Release”), The Chefs’ Warehouse, Inc. (the “Company”) announced financial results for the Company’s thirteen weeks ended March 27, 2020. The full text of the Press Release is furnished herewith as Exhibit 99.1 to this report.

The information contained in Item 2.02 of this Current Report on Form 8-K (including Exhibit 99.1) shall not be deemed “filed” for purposes of Section 18 of the Securities Exchange Act of 1934, as amended (the “Exchange Act”), or otherwise subject to the liabilities of that section, nor shall it be deemed incorporated by reference in any filing under the Securities Act of 1933, as amended, or the Exchange Act, except as expressly set forth by specific reference in such a filing.
 
Item 9.01.
Financial Statements and Exhibits.
 
(d)  Exhibits.
 
Exhibit No.
 
Description
 
Press Release of The Chefs’ Warehouse, Inc. dated May 6, 2020.
 
 
 
104
 
Cover Page Interactive Data File - the cover page XBRL tags are embedded within the Inline XBRL document
 







































SIGNATURES
 
Pursuant to the requirements of the Securities Exchange Act of 1934, the registrant has duly caused this report to be signed on its behalf by the undersigned hereunto duly authorized.
 
 
 
THE CHEFS’ WAREHOUSE, INC.
 
 
 
By: 
/s/ James Leddy
 
Name:
Title:
James Leddy
Chief Financial Officer
 
Date:    May 6, 2020
 



Exhibit


 
Exhibit 99.1
 
 
The Chefs’ Warehouse Reports First Quarter 2020 Financial Results
Net Sales Growth of 5.2%
Ridgefield, CT, May 6, 2020 - The Chefs’ Warehouse, Inc. (NASDAQ: CHEF) (the “Company”), a premier distributor of specialty food products in the United States and Canada, today reported financial results for its first quarter ended March 27, 2020.

Financial highlights for the first quarter of 2020 compared to the first quarter of 2019:

Net sales increased 5.2% to $375.4 million for the first quarter of 2020 from $357.0 million for the first quarter of 2019.
GAAP net loss was $14.1 million, or $(0.48) per diluted share, for the first quarter of 2020 compared to net income of $1.1 million, or $0.04 per diluted share, in the first quarter of 2019.
Adjusted EPS1 was $(0.60) for the first quarter of 2020 compared to $0.05 for the first quarter of 2019.
Adjusted EBITDA1 was $(13.8) million for the first quarter of 2020 compared to $13.2 million for the first quarter of 2019.
The Company had approximately $200.0 million of cash on the balance sheet and $33.4 million of availability on its asset-based loan facility as of April 30, 2020.

“The first quarter of 2020 began with strong organic revenue and gross profit growth in January and February with a solid contribution from Sid Wainer and Cambridge Packing Co., both acquired in that period,” said Chris Pappas, chairman and chief executive officer of The Company. “Obviously the world changed in March with the forced government shut-down. While volume declined significantly, many of our customers remain open for take-out and delivery and we continue to supply them during this unprecedented time. We have taken steps to strengthen our liquidity and we have partnered with multiple retail food outlets to supply both protein and specialty products. In addition, our team quickly launched our direct to consumer “Shop Like a Chef” online home delivery platform to operate alongside our Allen Brothers Premium Steakhouse Steaks site. We have seen significant growth in both platforms and look forward to continuing to build our direct to consumer business.”

First Quarter Fiscal 2020 Results

Net sales for the quarter ended March 27, 2020 increased 5.2% to $375.4 million from $357.0 million for the quarter ended March 29, 2019. Organic revenue declined $23.5 million, or 6.6% versus the prior year quarter. Sales growth of $41.9 million, or 11.8%, resulted from acquisitions. Organic case count declined approximately 5.0% in the Company’s specialty category with unique customers and placements declines at 1.9% and 9.6%, respectively, compared to the prior year quarter. Pounds sold in the Company’s center-of-the-plate category decreased approximately 10.0% compared to the prior year quarter. Estimated deflation was 2.1% in the Company’s specialty categories and inflation of 3.1% in the center-of-the-plate categories compared to the prior year quarter.
 
Gross profit increased approximately 0.8% to $90.9 million for the first quarter of 2020 from $90.2 million for the first quarter of 2019. Gross profit margin decreased approximately 105 basis points to 24.2% from 25.3%. Gross margins in the Company’s specialty category decreased 311 basis points and gross margins increased 157 basis points in the Company’s center-of-the-plate category compared to the prior year quarter.

1EBITDA, Adjusted EBITDA, adjusted net income (loss) and adjusted EPS are non-GAAP measures. Please see the schedules accompanying this earnings release for a reconciliation of EBITDA, Adjusted EBITDA, adjusted net income (loss) and adjusted EPS to these measures’ most directly comparable GAAP measure.



Specialty category gross profit results include an increase in reserves of approximately $3.3 million related to estimated inventory obsolescence due to the COVID-19 related government shut-down.

Total operating expenses increased by approximately 28.4% to $107.9 million for the first quarter of 2020 from $84.0 million for the first quarter of 2019. As a percentage of net sales, operating expenses were 28.7% in the first quarter of 2020 compared to 23.5% in the first quarter of 2019. Total operating expenses include an estimated non-cash charge of $15.8 million related to incremental bad debt expense due to the COVID-19 forced shut-down.

Operating loss for the first quarter of 2020 was $17.0 million compared to operating income of $6.2 million for the first quarter of 2019. The decrease in operating income was driven primarily by higher operating expenses, offset in part by higher gross profit, as discussed above. As a percentage of net sales, operating loss was 4.5% in the first quarter of 2020 as compared to operating income of 1.8% in the first quarter of 2019.

Total interest expense increased to $5.1 million for the first quarter of 2020 compared to $4.6 million for the first quarter of 2019. The increase was primarily due to the interest charged on our Convertible Senior Notes issued on November 22, 2019 and the $100.0 million draw on our asset-based loan facility on March 18, 2020, partially offset by lower effective interest rates charged on our outstanding debt.

Net loss for the first quarter of 2020 was $14.1 million, or $(0.48) per diluted share, compared to net income of $1.1 million, or $0.04 per diluted share, for the first quarter of 2019.

Adjusted EBITDA1 was $(13.8) million for the first quarter of 2020 compared to $13.2 million for the first quarter of 2019. For the first quarter of 2020, adjusted net loss1 was $17.7 million, or $(0.60) per diluted share compared to adjusted net income of $1.4 million, or $0.05 per diluted share for the first quarter of 2019.

Full Year 2020 Guidance

As mentioned in our press release dated March 18, 2020, we have suspended our full year 2020 guidance due to the uncertain economic environment created by the COVID-19 forced shutdown.

First Quarter 2020 Earnings Conference Call

The Company will host a conference call to discuss first quarter 2020 financial results today at 5:00 p.m. EST. Hosting the call will be Chris Pappas, chairman and chief executive officer, and Jim Leddy, chief financial officer. The conference call will be webcast live from the Company’s investor relations website at http://investors.chefswarehouse.com/. An online archive of the webcast will be available on the Company’s investor relations website for 30 days.

Forward-Looking Statements

Safe Harbor Statement under the Private Securities Litigation Reform Act of 1995: Statements in this press release regarding the Company’s business that are not historical facts are “forward-looking statements” that involve risks and uncertainties and are based on current expectations and management estimates; actual results may differ materially. The risks and uncertainties which could impact these statements include, but are not limited to the following: our sensitivity to general economic conditions, including disposable income levels and changes in consumer discretionary spending; our ability to expand our operations in our existing markets and to penetrate new markets through acquisitions; we may not achieve the benefits expected from our acquisitions, which could adversely impact our business and operating results; we may have difficulty managing and facilitating our future growth; conditions beyond our control could materially affect the cost

2



and/or availability of our specialty food products or center-of-the-plate products and/or interrupt our distribution network; our increased distribution of center-of-the-plate products, like meat, poultry and seafood, involves increased exposure to price volatility experienced by those products; our business is a low-margin business and our profit margins may be sensitive to inflationary and deflationary pressures; because our foodservice distribution operations are concentrated in certain culinary markets, we are susceptible to economic and other developments, including adverse weather conditions, in these areas; fuel cost volatility may have a material adverse effect on our business, financial condition or results of operations; our ability to raise capital in the future may be limited; we may be unable to obtain debt or other financing, including financing necessary to execute on our acquisition strategy, on favorable terms or at all; our business operations and future development could be significantly disrupted if we lose key members of our management team; significant public health epidemics or pandemics, including COVID-19, may adversely affect our business, results of operations and financial condition; and other risks and uncertainties included under the heading Risk Factors in our Annual Report on Form 10-K filed on February 24, 2020 and other filings by the Company with the SEC since that date. The Company is not undertaking to update any information in the foregoing report until the effective date of its future reports required by applicable laws. Any projections of future results of operations are based on a number of assumptions, many of which are outside the Company’s control and should not be construed in any manner as a guarantee that such results will in fact occur. These projections are subject to change and could differ materially from final reported results. The Company may from time to time update these publicly announced projections, but it is not obligated to do so.

About The Chefs’ Warehouse

The Chefs’ Warehouse, Inc. (http://www.chefswarehouse.com) is a premier distributor of specialty food products in the United States and Canada focused on serving the specific needs of chefs who own and/or operate some of the nation’s leading menu-driven independent restaurants, fine dining establishments, country clubs, hotels, caterers, culinary schools, bakeries, patisseries, chocolateries, cruise lines, casinos and specialty food stores. The Chefs’ Warehouse, Inc. carries and distributes more than 55,000 products to more than 34,000 customer locations throughout the United States and Canada.

Contact:
Investor Relations
Jim Leddy, CFO, (718) 684-8415




3



THE CHEFS’ WAREHOUSE, INC.
CONDENSED CONSOLIDATED STATEMENTS OF OPERATIONS
(unaudited, in thousands except share amounts and per share data)
 
Thirteen Weeks Ended
 
March 27, 2020
 
March 29, 2019
Net Sales
$
375,431

 
$
357,027

Cost of Sales
284,530

 
266,838

Gross Profit
90,901

 
90,189

 
 
 
 
Operating Expenses
107,917

 
84,039

Operating (Loss) Income
(17,016
)
 
6,150

 
 
 
 
Interest Expense
5,124

 
4,551

Loss on Asset Disposal
42

 
34

(Loss) Income Before Income Taxes
(22,182
)
 
1,565

 
 
 
 
Provision for Income Taxes
(8,097
)
 
431

 
 
 
 
Net (Loss) Income
$
(14,085
)
 
$
1,134

 
 
 
 
 
 
 
 
Net Loss (Income) Per Share:
 

 
 

Basic
$
(0.48
)
 
$
0.04

Diluted
$
(0.48
)
 
$
0.04

 
 
 
 
Weighted Average Common Shares Outstanding:
 

 
 

Basic
29,621,433

 
29,457,257

Diluted
29,621,433

 
29,840,979


4



THE CHEFS’ WAREHOUSE, INC.
CONDENSED CONSOLIDATED BALANCE SHEET
AS OF MARCH 27, 2020 AND DECEMBER 27, 2019
(in thousands)
 
March 27, 2020
 
December 27, 2019
 
(unaudited)
 
 

Cash
$
193,517

 
$
140,233

Accounts receivable, net
144,263

 
175,044

Inventories, net
129,999

 
124,056

Prepaid expenses and other current assets
24,914

 
13,823

Total current assets
492,693

 
453,156

 
 
 
 
Equipment, leasehold improvements and software, net
125,635

 
92,846

Operating lease right-of-use assets
127,255

 
127,649

Goodwill
212,510

 
197,743

Intangible assets, net
145,752

 
138,751

Other assets
3,069

 
3,534

Total assets
$
1,106,914

 
$
1,013,679

 
 
 
 
 
 
 
 
Accounts payable
$
92,621

 
$
94,097

Accrued liabilities
29,477

 
29,847

Short-term operating lease liabilities
18,091

 
17,453

Accrued compensation
8,172

 
8,033

Current portion of long-term debt
4,069

 
721

Total current liabilities
152,430

 
150,151

 
 
 
 
Long-term debt, net of current portion
495,860

 
386,106

Operating lease liabilities
119,786

 
120,572

Deferred taxes, net
8,983

 
10,883

Other liabilities
10,238

 
10,034

Total liabilities
787,297

 
677,746

 
 
 
 
Preferred stock

 

Common stock
310

 
304

Additional paid in capital
210,381

 
212,240

Cumulative foreign currency translation adjustment
(2,426
)
 
(2,048
)
Retained earnings
111,352

 
125,437

Stockholders’ equity
319,617

 
335,933

 
 
 
 
Total liabilities and stockholders’ equity
$
1,106,914

 
$
1,013,679



5



THE CHEFS’ WAREHOUSE, INC.
CONDENSED CONSOLIDATED STATEMENT OF CASH FLOWS
FOR THE THIRTEEN WEEKS ENDED MARCH 27, 2020 AND MARCH 29, 2019
(unaudited, in thousands)
 
March 27, 2020
 
March 29, 2019
Cash flows from operating activities:
 
 
 
Net (loss) income
$
(14,085
)
 
$
1,134

 
 
 
 
Adjustments to reconcile net (loss) income to net cash provided by operating activities:
 

 
 

Depreciation and amortization
4,762

 
2,881

Amortization of intangible assets
3,298

 
2,877

Provision for allowance for doubtful accounts
18,431

 
851

Non-cash operating lease expense
244

 
537

Deferred taxes
(1,900
)
 
1,131

Amortization of deferred financing fees
762

 
522

Stock compensation
851

 
915

Change in fair value of contingent earn-out liabilities
(6,812
)
 
107

Loss on asset disposal
42

 
34

Changes in assets and liabilities, net of acquisitions:
 

 
 

Accounts receivable
33,141

 
13,778

Inventories
2,501

 
677

Prepaid expenses and other current assets
(8,855
)
 
(207
)
Accounts payable, accrued liabilities and accrued compensation
(14,311
)
 
(18,010
)
Other assets and liabilities
3,916

 
164

Net cash provided by operating activities
21,985

 
7,391

 
 
 
 
Cash flows from investing activities:
 

 
 

Capital expenditures
(3,093
)
 
(4,125
)
Cash paid for acquisitions, net of cash received
(63,450
)
 
(27,990
)
Net cash used in investing activities
(66,543
)
 
(32,115
)
 
 
 
 
Cash flows from financing activities:
 

 
 

Payment of debt, finance lease and other financing obligations
(687
)
 
(37
)
Proceeds from exercise of stock options

 
412

Surrender of shares to pay withholding taxes
(838
)
 
(742
)
Cash paid for contingent earn-out liability
(500
)
 

Borrowings under asset based loan facility
100,000

 

Net cash provided by (used in) financing activities
97,975

 
(367
)
 
 
 
 
Effect of foreign currency translation on cash and cash equivalents
(133
)
 
(2
)
 
 
 
 
Net increase in cash and cash equivalents
53,284

 
(25,093
)
Cash and cash equivalents at beginning of period
140,233

 
42,410

Cash and cash equivalents at end of period
$
193,517

 
$
17,317


6



THE CHEFS’ WAREHOUSE, INC.
RECONCILIATION OF GAAP NET (LOSS) INCOME PER COMMON SHARE
(unaudited; in thousands except share amounts and per share data)

 
Thirteen Weeks Ended
 
March 27, 2020
 
March 29, 2019
Numerator:
 
 
 
Net (Loss) Income
$
(14,085
)
 
$
1,134

Denominator:
 
 
 
Weighted average basic common shares outstanding
29,621,433

 
29,457,257

Dilutive effect of unvested common shares

 
383,722

Weighted average diluted common shares outstanding
29,621,433

 
29,840,979

 
 
 
 
Net (Loss) Income Per Share:
 
 
 
Basic
$
(0.48
)
 
$
0.04

Diluted
$
(0.48
)
 
$
0.04




7



THE CHEFS’ WAREHOUSE, INC.
RECONCILIATION OF EBITDA AND ADJUSTED EBITDA TO NET (LOSS) INCOME
(unaudited; in thousands)
 
Thirteen Weeks Ended
 
March 27, 2020
 
March 29, 2019
Net (Loss) Income
$
(14,085
)
 
$
1,134

Interest expense
5,124

 
4,551

Depreciation
4,762

 
2,881

Amortization
3,298

 
2,877

Provision for income taxes
(8,097
)
 
431

EBITDA (1)
(8,998
)
 
11,874

 
 
 
 
Adjustments:
 

 
 

Stock compensation (2)
851

 
915

Duplicate rent (3)
698

 

Integration and deal costs/third party transaction costs (4)
434

 
178

Change in fair value of earn-out obligations (5)
(6,812
)
 
107

Loss on asset disposal (6)
42

 
34

Moving expenses (7)

 
61

 
 
 
 
Adjusted EBITDA (1)
$
(13,785
)
 
$
13,169


1.
We are presenting EBITDA and Adjusted EBITDA, which are not measurements determined in accordance with the U.S. generally accepted accounting principles, or GAAP, because we believe these measures provide additional metrics to evaluate our operations and which we believe, when considered with both our GAAP results and the reconciliation to net income, provide a more complete understanding of our business than could be obtained absent this disclosure. We use EBITDA and Adjusted EBITDA, together with financial measures prepared in accordance with GAAP, such as revenue and cash flows from operations, to assess our historical and prospective operating performance and to enhance our understanding of our core operating performance. The use of EBITDA and Adjusted EBITDA as performance measures permits a comparative assessment of our operating performance relative to our performance based upon GAAP results while isolating the effects of some items that vary from period to period without any correlation to core operating performance or that vary widely among similar companies.
2.
Represents non-cash stock compensation expense associated with awards of restricted shares of our common stock and stock options to our key employees and our independent directors.
3.
Represents duplicate rent and occupancy costs for our Los Angeles, CA facility.
4.
Represents transaction related costs incurred to complete and integrate acquisitions, including due diligence, legal and integration.
5.
Represents the non-cash change in fair value of contingent earn-out liabilities related to our acquisitions.
6.
Represents the non-cash charge related to the disposal of certain equipment.
7.
Represents moving expenses for the consolidation and expansion of our Ridgefield, CT and Toronto, Canada facilities.

8



THE CHEFS’ WAREHOUSE, INC.
RECONCILIATION OF ADJUSTED NET (LOSS) INCOME TO NET (LOSS) INCOME
(unaudited; in thousands except share amounts and per share data)
 
Thirteen Weeks Ended
 
March 27, 2020
 
March 29, 2019
Net (Loss) Income
$
(14,085
)
 
$
1,134

 
 
 
 
Adjustments to Reconcile Net (Loss) Income to Adjusted Net (Loss) Income (1):
 
 
 

Duplicate rent (2)
698

 

Integration and deal costs/third party transaction costs (3)
434

 
178

Moving expenses (4)

 
61

Change in fair value of earn-out obligations (5)
(6,812
)
 
107

Loss on asset disposal (6)
42

 
34

Tax effect of adjustments (7)
2,058

 
(105
)
 
 
 
 
Total Adjustments
(3,580
)
 
275

 
 
 
 
Adjusted Net (Loss) Income
$
(17,665
)
 
$
1,409

 
 
 
 
Diluted Earnings per Share - Adjusted
$
(0.60
)
 
$
0.05

 
 
 
 
Diluted Shares Outstanding - Adjusted
29,621,433

 
29,840,979


1.
We are presenting adjusted net income and adjusted earnings per share (EPS), which are not measurements determined in accordance with U.S. generally accepted accounting principles, or GAAP, because we believe these measures provide additional metrics to evaluate our operations and which we believe, when considered with both our GAAP results and the reconciliation to net income available to common stockholders, provide a more complete understanding of our business than could be obtained absent this disclosure. We use adjusted net income available to common stockholders and adjusted EPS, together with financial measures prepared in accordance with GAAP, such as revenue and cash flows from operations, to assess our historical and prospective operating performance and to enhance our understanding of our core operating performance. The use of adjusted net income available to common stockholders and adjusted EPS as performance measures permits a comparative assessment of our operating performance relative to our performance based upon our GAAP results while isolating the effects of some items that vary from period to period without any correlation to core operating performance or that vary widely among similar companies.

2.
Represents duplicate rent and occupancy costs for our Los Angeles, CA facility.

3.
Represents transaction related costs incurred to complete and integrate acquisitions, including due diligence, legal and integration.

4.
Represents moving expenses for the consolidation and expansion of our Ridgefield, CT and Toronto, Canada facilities.

5.
Represents the non-cash change in fair value of contingent earn-out liabilities related to our acquisitions.

6.
Represents the non-cash charge related to the disposal of certain equipment.

7.
Represents the tax effect of items 2 through 6 above.

9



THE CHEFS’ WAREHOUSE, INC.
RECONCILIATION OF ADJUSTED NET (LOSS) INCOME PER COMMON SHARE
(unaudited; in thousands except share amounts and per share data)

 
Thirteen Weeks Ended
 
March 27, 2020
 
March 29, 2019
Numerator:
 
 
 
Adjusted Net (Loss) Income
$
(17,665
)
 
$
1,409

Denominator:
 
 
 
Weighted average basic common shares outstanding
29,621,433

 
29,457,257

Dilutive effect of unvested common shares

 
383,722

Weighted average diluted common shares outstanding
29,621,433

 
29,840,979

 
 
 
 
Adjusted Net (Loss) Income per share:
 
 
 
Diluted
$
(0.60
)
 
$
0.05



10
v3.20.1
Cover Page
May 06, 2020
Entity Information [Line Items]  
Document Type 8-K
Document Period End Date May 06, 2020
Entity Registrant Name CHEFS’ WAREHOUSE, INC.
Entity Incorporation, State or Country Code DE
Entity File Number 001-35249
Entity Tax Identification Number 20-3031526
Entity Address, Address Line One 100 East Ridge Road
Entity Address, City or Town Ridgefield
Entity Address, State or Province CT
Entity Address, Postal Zip Code 06877
City Area Code 203
Local Phone Number 894-1345
Written Communications false
Soliciting Material false
Pre-commencement Tender Offer false
Pre-commencement Issuer Tender Offer false
Entity Emerging Growth Company false
Amendment Flag false
Entity Central Index Key 0001517175
Common Stock, par value $0.01  
Entity Information [Line Items]  
Title of 12(b) Security Common Stock, par value $0.01
Trading Symbol CHEF
Security Exchange Name NASDAQ
Preferred Stock Purchase Rights  
Entity Information [Line Items]  
Title of 12(b) Security Preferred Stock Purchase Rights
Trading Symbol CHEF
Security Exchange Name NASDAQ